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Consumers Want 'Natural' Foods, But What Does That Even Mean | Food Manufacturing

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in April
by Kari Imberg, Associate Editor

In today's world, consumers are increasingly turning to healthier food choices. Food dyes and additives are becoming more unappealing as the media churns out new studies of how it can negatively effect health. So in response, more and more shoppers are choosing "natural" foods.

http://www.foodmanufacturing.com/news/2015/04/consumers-want-natural-foods-what-does-even-mean
 

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